FAQ
WANT TO KNOW MORE ABOUT KOAHALA?
01
Is Koahala™ Special Mai Tai Mix made from cane sugar?
Yes, Koahala™ Special Mai Tai Mix is made exclusively from natural cane sugar - never high-fructose corn syrup. Our commitment to authenticity means using only quality ingredients to deliver the rich, balanced flavor essential for classic Tiki cocktails.
02
Does Koahala™ Special Mai Tai Mix require refrigeration?
While Koahala™ Special Mai Tai Mix is stable at room temperature, we recommend refrigerating the mix after opening so as to help preserve freshness and maintain its optimal flavor over time.
03
How do I substitute Koahala™ Special Mai Tai Mix?
Koahala™ Special Mai Tai Mix isn’t just for classic Tiki cocktails - it’s a versatile ingredient that can enhance hundreds of different drinks. Use it as a sweetening and flavoring component in classic drinks where an orange/almond profile is desired, or simply as a general sweetener. From original Tiki recipes to modern creations, the possibilities are endless!
04
Does Koahala™ Special Mai Tai Mix contain preservatives?
Koahala™ Special Mai Tai Mix is all-natural and free from the artificial preservatives commonly used by other syrup companies. Our syrup is expertly crafted and bottled in a certified facility with water activity control, ensuring safety and freshness without compromising on quality or flavor.
05
Can I make other drinks using Koahala™ Special Mai Tai Mix?
Yes! The possibilities with Koahala™ Special Mai Tai Mix go far beyond the Tiki classics. Alongside Mai Tais, you can create cocktails like the Special Fog Cutter, Jet Pilot, Special Planter's Punch, Sakura, Black Daiquiri, Kohala Bay, Windjammer, Cannibal Grog, and Special Zombie. It’s also perfect for non-alcoholic drinks - try a Mock Tai with sparkling water, or even add it to your morning coffee for a tropical twist. The sky is the limit!
06
Is it true that Koahala™ Special Mai Tai Mix is the original vintage formula?
Yes, Koahala™ Special Mai Tai Mix is crafted using the original formula from Tiki’s heyday. This time-honored recipe captures the rich, balanced flavors that made the original bottled Mai Tai syrup of the 1950s so essential. It delivers the same classic profile, offering the true taste of vintage Tiki cocktails that cannot be obtained anywhere else.
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KOAHALA PRODUCTS ARE GLUTEN FREE AND PROCESSED IN A FACILITY FREE FROM THE TOP 8 ALLERGENS (PEANUTS, TREE NUTS, MILK, EGGS, FISH, CRUSTACEAN SHELLFISH, WHEAT AND SOYBEANS).
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